Looking for a homemade meal without the homemade hassle? Try Jane’s new family meals to go, now available every Thursday, Friday and Saturday.
DINNER FOR 1 | $14.95
DINNER FOR 2 | $25
DINNER FOR 4 | $50
Add a mini raspberry cheesecake mousse shooter for $2.50 per person.
Dinner orders can be placed by calling 856-508-0080 and are available on a first-come, first-served basis.
Thursday, April 1
Balsamic Pork Tenderloin
With Basmati Rice and Roasted Broccoli
Friday, April 2
TikTok Pasta
With Feta, Tomato, Zucchini, Eggplant, Garlic, Onions and Garlic Bread
Saturday, April 3
Baked Parm Crusted Chicken
With Green Beans Almondine and Roasted Potatoes
Thursday, April 8
Chicken Pot Pie
With Side Salad
Friday, April 9
Blackened Salmon Salad
With Corn, Avocado, Tomato, and Black Beans
Saturday, April 10
Sweet and Sour Meatballs
With Rice Pilaf
Thursday, April 15
Crab Cakes
With Side Salad
Friday, April 16
Beef Shepherd’s Pie
With Side Salad
Saturday, April 17
Pulled Pork Sliders
Marinated in Peach Mango BBQ Sauce With Macaroni Salad, Coleslaw, Pickles and Mini Cheddar, Garlic Herb Scones
Thursday, April 22
Herb Rotisserie Chicken
With Potato Wedges and Steamed Broccoli
Friday, April 23
Beef Chili
With Rice and a Cheddar, Garlic & Herb Scone
Saturday, April 24
Chicken Kabob
With Lemon Poppy Seed Glaze, Loaded Baked Potato
Thursday, April 29
BBQ Beef Mac N Cheese Bowl
With Side Salad
Friday, April 30
Herb Crusted Salmon
With Asparagus and Brown Rice
Saturday, May 1
Choice of Quiche
With Mini Croissants and Jam